Making A Quick Spanish Meal From Scratch
Making a quick Spanish meal from scratch is not difficult at all. There are just a few items that are necessary in order to make this meal. These items can be purchased in the local market, and they are not expensive at all.
The main Spanish meal is rice, beans, and chicken. The ingredients to this meal are as follows: a bag of rice, a bottle of adobo, Spanish beans, green olives, frozen chicken, and breadcrumbs.
Making this meal can be started by heating up the rice in pan. The chicken should then be covered in breadcrumbs and put in the oven, and the oven should be on 350 degrees.
Once the rice is heated, adobo should be poured all over the rice, and the rice needs to be stirred; this is so the adobo is evenly distributed, and this makes the rice yellow (Spanish). After a few minutes, the Spanish beans and green olives should be poured into the rice. It would also be good to stir the rice a bit more after this step.
Once it’s done, the rice should be placed on a plate, and the chicken should be placed over the rice. Traditional Spanish people put salt, pepper, and hot sauce over the food.
Some Spanish add other items to this dish, too. This can be slices of lemon, an egg, or chopped meat. Regardless, this is one of the most popular Spanish dishes among the entire Spanish culture. Most Spanish people eat this meal at least once a day and maybe even more than that. \